Cafetto Renew Descaler Sachets [4 x 25g]

Sale price$12.90 SGD


Descaling your machine removes lime and calcium deposits, improving the taste of your coffee and keeps your machine in good shape. It is recommended to descale your regularly to prevent significant build up. Each sachet contains 25g of a synergistic blend of organic acids that gives outstanding scale removal. Each box comes with 4 sachets. The ingredients and formulation of the products that are NSF certified are safe, leaves no harmful residue and does not cause corrosion within the coffee machine. It is safe to use on aluminium, brass and stainless steel. All ingredients are all rapidly biodegradable meeting international standards.

Directions for Expresso Machines:

  1. Add contents of sachet to 1L of warm water, dissolve, and then pour into water tank.
  2. Remove filter holder and turn machine on.
  3. Place cup under brew spout and run out about 1 cup of the descaling solution. Run about a ¼ cup out through the steam arm. (For fully automatic machines run all the solution through the steam wand and set on hot water not the steam setting).
  4. Allow to stand for 15 minutes, and then repeat the process. Repeat the entire process until all the solution is used up.
  5. Rinse thoroughly by flushing one tank of clean fresh water through the system exiting through the brew head and the steam wand.

Directions for Kettles:

  1. Fill kettle 3/4 full of potable water
  2. Add 1 sachet (25g) Renew Descaler
  3. Boil the kettle
  4. Discard boiled solution
  5. Rinse and boil again with fresh water

Directions for Coffee Brewers:

  1. Add contents of sachet to 1L of warm water and dissolve
  2. Refer to manufacturer's instructions
  3. Rinse with fresh water

Recommended For

Fellow Kettles®*, Brewista®*, Bonavita®*, *These are the registered trademarks of their respective owners and are not associated with Cafetto®. Renew is recommended for removing hard water scale from espresso machine boilers, coffee and milk delivery lines, domestic coffee machines and kettles.

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